Creamy Garlic Salmon and Shrimp Recipe 戀
Ingredients:
2 salmon fillets
8 large shrimp, peeled and deveined 戀
2 tbsp olive oil 㮝
1 tbsp unsalted butter 杻
3 cloves garlic, minced 龍
1/2 cup heavy cream 拏
1/4 cup chicken broth
1 tsp dried parsley
1/4 tsp salt 蓼
1/4 tsp black pepper
Fresh parsley, chopped for garnish
Instructions:
1. Heat olive oil in a skillet over medium-high heat. Sear salmon fillets for 4 minutes on each side until golden brown. Remove and set aside.
2. In the same skillet, add butter and garlic, cooking until fragrant. 龍杻
3. Stir in heavy cream, chicken broth, dried parsley, salt, and pepper. Let simmer for 3-4 minutes until slightly thickened. 拏
4. Add shrimp to the skillet and cook for 2 minutes per side. 戀
5. Return salmon fillets to the skillet, spoon sauce over, and cook for 2 more minutes. 戀
6. Garnish with fresh parsley and serve warm.