No-Bake Pecan Coconut Praline Cookies
Ingredients:
2 cups granulated sugar
cup butter
cup evaporated milk
teaspoon salt
1 teaspoon vanilla extract
2 cups sweetened shredded coconut
2 cups chopped pecans
Directions:
Prepare the Cookie Mixture:
In a medium saucepan, combine sugar, butter, evaporated milk, and salt. Heat over medium-high heat, stirring occasionally, until the mixture comes to a rolling boil. Let it boil for 3 minutes, stirring constantly to prevent scorching.
Add Flavor and Texture:
Remove the saucepan from heat. Stir in the vanilla extract. Mix in the shredded coconut and chopped pecans until the mixture is well combined.
Shape the Cookies:
Using a spoon or cookie scoop, drop spoonfuls of the mixture onto parchment or wax paper. Flatten slightly if desired to create a cookie shape.
Cool and Set:
Allow the cookies to cool completely at room temperature for about 30 minutes, or until firm.
Serve & Enjoy:
Store in an airtight container for up to a weekor enjoy them all right away!
Nutritional Information:
Prep Time: 10 minutes Cooling Time: 30 minutes Total Time: 40 minutes
Calories: 160 kcal per cookie
Servings: 18-20 cookies
These No-Bake Pecan Coconut Praline Cookies are the perfect treat when youre craving something sweet but dont want to turn on the oven. Simple, delicious, and delightfully nutty!