Honey Garlic Shrimp, Sausage & Broccoli


Honey Garlic Shrimp, Sausage & Broccoli Delight 戀

Bring a burst of flavor to your weeknight dinner with this delicious combination of shrimp, savory meat, and vibrant broccoli! Quick and easy, its a meal that everyone will love!

Ingredients:

– 1 lb large shrimp, peeled and deveined

– 8 oz turkey sausage, sliced into 1/2-inch pieces

– 2 cups broccoli florets

– 4 cloves garlic, minced

– 1/4 cup honey

Instructions:


1. Begin by preparing your ingredients. Rinse the shrimp under cold water and pat them dry with paper towels. Set them aside.

2. In a large skillet over medium heat, add the sliced turkey sausage. Cook for about 5 minutes, stirring occasionally, until the sausage is nicely browned.

3. While the sausage is cooking, chop the broccoli into bite-sized florets. Once the sausage is ready, add the broccoli to the skillet. Stir well and allow to cook for an additional 3-4 minutes until the broccoli is bright green and slightly tender.

4. Push the sausage and broccoli to one side of the skillet. In the cleared space, add a dash of olive oil and the minced garlic. Sauté the garlic for about a minute until it becomes fragrant, being careful not to brown it.

5. Now, add the shrimp to the skillet, mixing everything together. Pour the honey over the top and stir to coat all the ingredients evenly. Cook for about 4-5 minutes until the shrimp are pink and cooked through.

6. Once cooked, remove the skillet from heat and let it sit for a minute. Serve hot, and enjoy the wonderful combination of flavors!

Nutritional Information:

Estimated per serving: 300 calories, 22g protein, 15g fat, 18g carbohydrates, 2g fiber, 10g sugars.

Time: Preparation time: 10 minutes Cooking time: 15 minutes


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