Chocolate Chip Cookie Pizza
Treat yourself to a fun twist on dessert with this delicious cookie pizza! Perfect for sharing with friends and family!
Ingredients:
– 1 large egg
– 1 cup chocolate chips, divided
– 1/2 cup chocolate hazelnut spread or melted chocolate
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 1/4 cups all-purpose flour
– 1 teaspoon vanilla extract
– 1/3 cup granulated sugar
– 1/3 cup brown sugar
Instructions:
1. Start by preheating your oven to 350F 175C. Lightly grease a pizza pan or line it with parchment paper to ensure easy removal of your cookie pizza.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy. Incorporate the vanilla extract and large egg, mixing until well combined.
3. In a separate bowl, combine the all-purpose flour, baking soda, and salt. Gradually add these dry ingredients to your butter and sugar mixture, stirring gently until a soft dough takes shape.
4. Fold in 1/2 cup of chocolate chips into the dough, making sure they are evenly distributed throughout.
5. Transfer the cookie dough to the prepared pizza pan. Press and spread the dough out evenly to form a round pizza base, ensuring its about 1/2 inch thick.
6. Bake in your preheated oven for 12 to 15 minutes, or until the edges are golden brown. Once baked, take it out and let it cool completely on a cooling rack.
7. After the cookie base has cooled, spread the chocolate hazelnut spread evenly over the top. Sprinkle the remaining chocolate chips generously on top of the spread.
8. Slice the cookie pizza into wedges, just like a traditional pizza, and enjoy sharing this delightful treat!
Nutritional Information: Each serving 1 slice contains approximately 210 calories, 10g fat, 27g carbohydrates, 2g protein, and 1g fiber.
Time: Preparation time: 15 minutes Cooking time: 15 minutes