Caramel Coffee Fudge
Indulge in this creamy, rich treat that combines the deep, bold flavors of coffee with the sweet decadence of caramel. Perfect for any occasion, whether youre a coffee lover or just craving something special!
Ingredients:
2 cups granulated sugar
3/4 cup unsalted butter 杻
2/3 cup evaporated milk 拏
1 cup white chocolate chips
1 jar 7 oz marshmallow crème
1 tsp vanilla extract
1 tbsp instant coffee granules
1/2 cup caramel sauce
Pinch of salt 蓼
Instructions:
1 Prepare Pan: Line an 88 inch baking pan with parchment paper for easy removal. 2 Heat Mixture: In a saucepan, combine sugar, butter, and evaporated milk over medium heat, stirring until it boils. 3 Boil: Continue boiling for 4-5 minutes while stirring. 4 Combine: Remove from heat, then quickly stir in white chocolate chips, marshmallow crème, vanilla extract, and coffee granules until smooth. 5 Add Caramel: Pour half of the fudge mixture into the pan, drizzle caramel sauce over it, and swirl with a knife. 6 Top Layer: Pour the remaining fudge on top and spread evenly. 7 Cool: Let it cool for about 2 hours or refrigerate to speed up the process. 8 Serve: Once set, cut into squares and enjoy