Buffalo Chicken Dip
Creamy Spicy Buffalo Chicken Dip
Ingredients:
2 cups cooked and shredded chicken
8 oz cream cheese, softened
cup ranch dressing
cup blue cheese dressing
cup buffalo wing sauce
1 cups shredded cheddar cheese
2 tablespoons chopped green onions optional
Directions:
Preheat the oven to 350F 175C.
In a large mixing bowl, combine the shredded chicken, softened cream cheese, ranch dressing, blue cheese dressing, and buffalo wing sauce. Stir until well mixed.
Spread the mixture evenly in a 9×9-inch baking dish.
Sprinkle the shredded cheddar cheese on top.
Bake for 20-25 minutes, or until the cheese is melted and bubbly.
Remove from the oven and garnish with chopped green onions if desired. Serve warm with tortilla chips, crackers, or celery sticks.
Prep Time: 10 minutes Cooking Time: 25 minutes Total Time: 35 minutes
Kcal: 250 kcal per serving Servings: 10 servings
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