Ham and Cheese Puff Pastry Stacks

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Ham and Cheese Puff Pastry Stacks 燎肋

Ingredients:

For the Pastry:

1 sheet puff pastry thawed

1/2 cup grated cheddar cheese 燎

1/2 cup diced ham 肋

1 egg beaten for egg wash 讀

For Garnish:

Fresh chives chopped

Black pepper 蓼

Instructions:


1. Prepare the Puff Pastry:

Preheat your oven to 200C 400F. Roll out the puff pastry and cut it into equal-sized squares.

2. Assemble the Stacks:

On half of the squares, layer grated cheddar cheese and diced ham. Top with another square of puff pastry. Seal the edges by pressing lightly with a fork.

3. Egg Wash:

Brush the tops of the stacks with beaten egg for a golden finish.

4. Bake:

Place the stacks on a lined baking tray and bake for 15-20 minutes, or until puffed and golden brown.

5. Garnish and Serve:

Sprinkle with freshly chopped chives and a dash of black pepper. Serve warm and enjoy the cheesy, flaky goodness!

#PuffPastryDelights #HamAndCheese #SavorySnacks #QuickRecipes


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