Stir-Fried Beef with Bell Peppers and Sesame
A colorful, flavorful, and easy-to-make dish thats perfect for any occasion!
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Ingredients:
500g beef, thinly sliced 數
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 green bell pepper, sliced 𣏕
1 medium onion, thinly sliced 暈
2 tablespoons sesame oil
2 tablespoons soy sauce 異
1 tablespoon oyster sauce 寧
1 teaspoon minced garlic 龍
1 teaspoon minced ginger 蝹
1 tablespoon cornstarch optional, for thickening
1 teaspoon sesame seeds for garnish
Salt 蓼 and black pepper to taste
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Instructions:
1. Prepare the Beef:
Marinate the beef slices with soy sauce, oyster sauce, minced garlic, ginger, and black pepper for at least 15 minutes to soak up all the delicious flavors.
2. Sear the Beef:
Heat 1 tablespoon of sesame oil in a wok or skillet over medium-high heat.
Stir-fry the marinated beef until its browned and tender. Remove from the pan and set aside.
3. Cook the Vegetables:
In the same pan, add the remaining sesame oil.
Toss in the onion 暈 and bell peppers 𣏕. Stir-fry for 3-4 minutes until the vegetables are tender yet retain their vibrant crunch.
4. Combine the Magic:
Add the beef back to the skillet and stir well to combine with the vegetables.
For a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of water and pour it into the pan. Stir until the sauce thickens and glazes everything beautifully.
5. Serve with Style:
Transfer to a serving plate and sprinkle sesame seeds on top for an elegant finish.
Serve hot with steamed rice or warm noodles for a complete meal!
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Pro Tip: Add a drizzle of sriracha for a spicy kick or a hint of honey for a sweet balance!
A Must-Try:
This dish combines tender beef 數, crunchy veggies 綾, and a savory sauce 異 to create the ultimate comfort meal. Perfect for family dinners or impressing guests with minimal effort!
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#BeefLovers 數 #HealthyMeals 綾 #QuickAndEasy #FlavorExplosion #AsianCuisine 異