Would you Eat Georgia OKeeffes Pecan Butterballs? 樂
Ingredients:
– 3 teaspoons vanilla
– 1 cup butter, softened
– 1/4 cup honey
– 2 cups finely chopped pecans
– 1/2 teaspoon salt
– 2 cups all-purpose flour
– 1 cup powdered sugar
Instructions:
1. First things first, preheat your oven to 300F and get your cookie sheet ready by greasing it or lining it with parchment paper.
2. In a medium bowl, sift together the flour and salt for a smooth mix.
3. In a separate bowl, blend the softened butter, honey, and vanilla until the mixture is perfectly smooth.
4. Gradually stir the dry ingredients into the wet ingredients, mixing them until everything is combined beautifully. Then, gently fold in the chopped pecans for that delightful crunch.
5. Now, grab some dough and shape it into 1-inch balls. Place them on your prepared baking sheet, keeping about 2 inches of space between each ball.
6. Pop those buttery balls into the oven and bake for 40-45 minutes, or until theyre set and lightly golden brown.
7. After baking, let the cookies cool for about 5 minutes, then roll each one in powdered sugar for that sweet finishing touch.
Enjoy these delicious pecan treats!
Nutritional Information:
Each cookie is approximately 120 calories, with about 2g of protein and 8g of fat.
Time: Preparation time: 15 minutes Cooking time: 40-45 minutes
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