Salted Caramel Apple Martini
Ingredients:
1 oz apple schnapps
1 oz caramel syrup
1 oz apple cider
Ice cubes
For Garnish:
Thin apple slices
Caramel drizzle
Sea salt for rimming
Instructions:
Prepare the Glass: Dip the rim of a martini glass in caramel syrup, then coat with a sprinkle of sea salt.
Shake the Cocktail: In a shaker, combine vodka, apple schnapps, caramel syrup, and apple cider with ice. Shake vigorously until well chilled.
Serve: Strain the cocktail into the prepared martini glass.
Garnish: Add a fan of thinly sliced apples to the rim and drizzle caramel syrup over the drink for a luscious finish.
Enjoy this irresistible fall treat!
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