Refreshing Raspberry Cheesecake Freakshake
Ingredients:
1 cup vanilla ice cream
1/2 cup milk
1/4 cup cheesecake pieces
1/4 cup raspberries
1/4 cup raspberry syrup
Whipped cream, for topping
Graham cracker crumbs, for garnish
Fresh raspberries, for garnish
White chocolate sauce, for drizzle
Directions:
In a blender, combine the vanilla ice cream, milk, cheesecake pieces, and raspberries. Blend until smooth and creamy.
Drizzle raspberry syrup inside a tall milkshake glass, allowing it to run down the sides.
Pour the blended mixture into the prepared glass.
Top with a generous swirl of whipped cream.
Sprinkle graham cracker crumbs on top of the whipped cream.
Garnish with fresh raspberries.
Drizzle with white chocolate sauce for an extra touch of decadence.
Serve immediately with a straw and enjoy!
Prep Time: 10 minutes
Cooking Time: None
Total Time: 10 minutes
Kcal: 450 kcal
Servings: 1 serving