Red Velvet Eggnog
A decadent, velvety twist on the classic holiday eggnog
Ingredients:
1 cup eggnog
1 oz. vodka
0.5 oz. cream liqueur like Baileys or amaretto
Red food coloring optional
Instructions:
In a glass, combine the eggnog, vodka, and cream liqueur. Stir until well mixed.
Add a drop or two of red food coloring and stir gently to achieve the desired festive hue.
Garnish with whipped cream, red sprinkles, or a dash of cocoa powder for extra holiday cheer.
Notes: For a non-alcoholic version, skip the vodka and cream liqueur and add a splash of vanilla extract for extra flavor!