Pineapple Mimosa
A tropical twist on the classic mimosaperfect for celebrating Mothers Day or any special brunch!
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2 oz cold-pressed pineapple juice
3 oz champagne
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Pour 2 oz of cold-pressed pineapple juice into a champagne flute.
Slowly top with 3 oz of chilled champagne to preserve the bubbles.
Garnish with a fresh pineapple wedge for that tropical flair.
Enjoy the refreshing, tropical vibes of this simple yet elegant drink! 壟