Pineapple Cream Cheese Pie Ingredients: 1


Pineapple Cream Cheese Pie

Ingredients:

1 cups graham cracker crumbs

8 oz cream cheese

1 can 20 oz crushed pineapple, drained

1 cup heavy cream, whipped


cup granulated sugar

1 tsp vanilla extract

Optional: Whipped cream, toasted coconut, fruit slices

First, mix graham cracker crumbs, sugar, and butter to form the crust and chill. Then, beat cream cheese, sugar, and vanilla, folding in pineapple and whipped cream. Spoon the filling into the crust, smooth it out, and chill for 4 hours. Top with whipped cream, toasted coconut, or fresh fruit for a delightful finishing touch. Serve and watch your family dig in!

헦헮혃헲 & 헦헵헮헿헲 혁헵헶혀 험헮혀혆 헥헲헰헶헽헲!


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