Orange Creamsicle Mousse!
Ingredients:
1 package 8 ounces cream cheese, softened
1 cup powdered sugar
1 cup heavy whipping cream
1/4 cup fresh orange juice
1 teaspoon orange extract
1 teaspoon vanilla extract
Orange zest and whipped cream, for garnish optional
Instructions:
In a large mixing bowl, beat the softened cream cheese until light and fluffy.
Gradually add the powdered sugar, mixing until smooth and well combined.
Pour in the fresh orange juice, orange extract, and vanilla extract; continue to mix until fully incorporated.
In a separate bowl, whip the heavy whipping cream to stiff peaks.
Gently fold the whipped cream into the cream cheese mixture until no streaks remain, creating a light and airy mousse.
Spoon the mousse into serving dishes and refrigerate for at least 1 hour to set.
Before serving, garnish with orange zest and a dollop of whipped cream, if desired.
Enjoy this refreshing dessert!