Homemade Pineapple Soft Serve Ice Cream
Ingredients:
2 cups frozen pineapple chunks
8 oz frozen whipped topping e.g., Cool Whip
3 tbsp honey or 2 tbsp sugar
6 oz pineapple juice
Instructions:
Combine all ingredients in a powerful blender or food processor and blend until smooth and creamy.
If the mixture is too thin, add 1/4 cup of ice and blend again until thicker.
For a soft-serve appearance, transfer the mixture to a piping bag with a star tip and pipe into serving cups.
Enjoy!