Frozen Sleigh Christmas Punch
Ingredients:
– 4 cups coconut milk chilled
– 2 cups peppermint soda or sparkling water chilled
– 1 cup white cranberry juice chilled
– 1/2 cup cream of coconut
– 1 teaspoon pure peppermint extract
– Ice cubes or crushed ice
– Granulated sugar for rimming
– Fresh mint sprigs for garnish
Instructions:
1. Prepare the Rim:
– Lightly moisten the rims of your glasses with water or lemon juice. Dip the rims into granulated sugar to create a snowy effect.
2. Mix the Punch:
– In a large punch bowl, combine the coconut milk, peppermint soda or sparkling water, white cranberry juice, cream of coconut, and peppermint extract. Stir well until the mixture is smooth and frothy.
3. Add Ice:
– Add ice cubes or crushed ice to the punch bowl to keep the punch chilled and refreshing.
4. Serve:
– Ladle the punch into prepared glasses. Garnish each glass with a sprig of fresh mint for a festive touch.
Enjoy your Frozen Sleigh Christmas Punch, a frosty and creamy treat perfect for holiday celebrations!