Butterfinger Reeses Fudge Delight!

Time & Servings:

– Prep Time: 10 mins

– Cook Time: 10 mins

– Total Time: 20 mins cooling

– Servings: 36 pieces

Ingredients:

2 cups white chocolate chips

2 tbsp butter

1 16 oz vanilla frosting

1 cup Butterfinger bits divided

1 cup mini Reeses Pieces divided

Instructions:

Line an 88 pan with foil or parchment.

Melt chocolate and butter in a saucepan.

Microwave frosting for 30 seconds.

Combine frosting with the melted chocolate.

Stir in most of the Butterfinger bits and Reeses Pieces.

Pour into pan, top with remaining candy.

Cool, cut, and enjoy!