Blueberry Loaf Bread
Ingredients:
1/2 cup butter- softened
4 eggs
1 cup Greek yogurt
1 tsp vanilla
3/4 cup sugar
11/2 cup flour
2 tsp baking powder
1 1/2 cups blueberries plus 1 teaspoon flour mix in
Steps:
Preheat oven to 350F. Grease a loaf pan and set aside.
In a large bowl, add softened butter, eggs, sugar, vanilla and Greek yogurt. Mix and combine till creamy. Add Sifted flour and baking powder. Mix with a spatula. Then, add blueberries. Fold in 2-3 times till combined. Do not over mix.
Pour into a loaf pan. Bake for 50-60 minutes till golden brown on top and edges. Test with toothpick if it comes out clean. Let it cool before slicing. Enjoy!
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