Would you eat this Crispy Lobster Bites with Garlic Butter Sauce ?
Ingredients:
For the Lobster Bites:
1 lb lobster tail meat, cut into bite-sized pieces
1 cup buttermilk
1 cup all-purpose flour
cup cornstarch
1 tsp salt
tsp black pepper
tsp smoked paprika
tsp garlic powder
tsp onion powder
tsp cayenne pepper optional
1 egg
1 tbsp hot sauce
2 cups panko breadcrumbs
Vegetable oil for frying
For the Garlic Butter Sauce:
4 tbsp unsalted butter
3 garlic cloves, minced
1 tbsp fresh lemon juice
1 tbsp chopped fresh parsley
tsp salt
tsp black pepper
Directions:
Prepare the Lobster Bites:
In a bowl, mix buttermilk, egg, and hot sauce. Add the lobster bites and let them marinate for 15 minutes.
In a separate bowl, combine flour, cornstarch, salt, black pepper, smoked paprika, garlic powder, onion powder, and cayenne pepper.
Dredge each piece of lobster in the flour mixture, then coat with panko breadcrumbs.
Fry the Lobster Bites:
Heat vegetable oil in a deep pan to 350F 175C.
Fry the lobster bites in batches for 2-3 minutes, until golden brown and crispy. Remove and drain on a paper towel.
Make the Garlic Butter Sauce:
In a saucepan, melt butter over low heat. Add minced garlic and cook for 1 minute.
Stir in lemon juice, parsley, salt, and black pepper. Remove from heat.
Serve:
Drizzle the garlic butter sauce over the crispy lobster bites or serve as a dipping sauce.
Enjoy with lemon wedges and a side of your choice!
Prep Time: 15 minutes Cooking Time: 10 minutes Total Time: 25 minutes
Kcal: 480 kcal per serving Servings: 4 servings
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