No-Bake Candy Cane Pie
Indulge in peppermint perfection with this easy, festive dessert! Creamy, refreshing, and loaded with holiday charm, its a must-have for your Christmas celebrations.
Ingredients:
1 pre-made graham cracker crust
8 oz cream cheese softened
1 cup powdered sugar
2 cups whipped cream or whipped topping
1 tsp peppermint extract
1/2 cup crushed candy canes
1/4 cup mini chocolate chips optional
Whole candy canes for garnish
Instructions
In a mixing bowl, beat softened cream cheese and powdered sugar until smooth
Fold in whipped cream and peppermint extract until combined
Add crushed candy canes and mix gently
Pour the mixture into the graham cracker crust and spread evenly
Top with mini chocolate chips if desired
Chill in the fridge for 4 hours or overnight to set
Garnish with whole candy canes before serving朗