Piña Colada Sangria
A tropical sangria that combines the flavors of piña colada with a fruity wine base!
Ingredients:
1 bottle of white wine like Sauvignon Blanc or Pinot Grigio
1 cup pineapple juice
1 cup coconut cream
1/2 cup white rum
Pineapple chunks and sliced strawberries
Soda water optional, for fizz
Instructions:
In a pitcher, mix wine, pineapple juice, coconut cream, and rum. Stir until well combined.
Add pineapple chunks and strawberries. Chill for at least 2 hours.
Serve over ice and top with soda water if desired. Garnish with a pineapple wedge.
Notes: This drink is perfect for summer gatherings or beach parties!