Apple Crisp Martini
Ingredients:
– 2 oz apple cider
– 1 oz caramel vodka
– 1 oz butterscotch schnapps
– 1 oz vanilla vodka
– Cinnamon sugar for rimming
– Ice
Directions:
1. Rim a martini glass with cinnamon sugar.
2. Pour the apple cider into the glass.
3. Carefully layer the caramel vodka over the apple cider.
4. Layer the butterscotch schnapps over the caramel vodka.
5. Finally, layer the vanilla vodka on top.
6. Serve and enjoy!
Prep Time: 5 minutes Cooking Time: 0 minutes Total Time: 5 minutes Kcal: 240 Servings: 1