Mint Chocolate Chip Cheesecake Brownie Cups
Craving a decadent treat that combines rich brownie, creamy cheesecake, and a hint of refreshing mint? These Mint Chocolate Chip Cheesecake Brownie Cups are the perfect indulgence! A delightful blend of flavors that will satisfy your sweet tooth. Whether youre hosting a party or treating yourself, these little cups of joy will be a hit!
Time & Servings
Prep Time: 15 mins
Cook Time: 20 mins
Servings: 12 brownie cups
籠 Ingredients
Brownie mix or homemade brownie batter
Cream cheese
Sugar
Egg
Mint extract
Green food coloring
Mini chocolate chips
Instructions
Prepare the brownie batter: Preheat your oven and prepare the brownie mix according to the instructions. Divide the batter into a lined muffin tin, filling each cup about halfway.
Make the cheesecake filling: In a bowl, beat the cream cheese, sugar, egg, mint extract, and a few drops of green food coloring until smooth. Fold in the mini chocolate chips.
Assemble the cups: Spoon the cheesecake mixture on top of each brownie base.
Bake: Bake until the brownies are set and the cheesecake layer is firm. Let them cool completely before enjoying these minty delights!
Pro Tip: For an extra touch, top with a drizzle of melted chocolate or a sprinkle of crushed peppermint!
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