Mini Pecan Pie Cookies Perfect for the Holidays!
Hey, cookie lovers! If youre looking for the perfect bite-sized dessert for your holiday gatherings, these Pecan Pie Cookies are a must-try! They combine everything you love about pecan pierich buttery crust, sweet caramelized filling, and crunchy pecansinto adorable mini cookies. 不
Time & Servings
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 1 hour
Servings: 24 cookies
Ingredients
For the Filling:
cup butter
cup confectioners sugar
3 tablespoons light corn syrup
cup finely chopped pecans
For the Cookies:
2 cups all-purpose flour
1 teaspoon baking powder
1 cup packed brown sugar
cup butter, softened
1 large egg
1 teaspoon vanilla extract
Instructions
Start by preparing the filling: Melt the butter, then mix in confectioners sugar and corn syrup. Bring to a boil, stirring often, and add pecans. Chill for 30 minutes.
Preheat oven to 350F 175C and mix together flour, baking powder, brown sugar, butter, egg, and vanilla to form cookie dough.
Roll the dough into small balls and press them into muffin tin cups. Fill each with pecan filling.
Bake for 10-13 minutes until golden. Let cool before removing from the pan.