Mamaws Chicken and Rice Casserole
A comforting, old-fashioned casserole full of flavor and love!
Ingredients:
2 cups cooked chicken shredded
1 cup rice uncooked
1 can 10.5 oz cream of chicken soup
1 cup sour cream
1 1/2 cups chicken broth
1/2 cup shredded cheddar cheese
1/4 tsp garlic powder
Salt and pepper to taste
Instructions:
Preheat your oven to 350F 175C. Grease a 9×13-inch baking dish.
In a large mixing bowl, combine the cream of chicken soup, sour cream, chicken broth, garlic powder, salt, and pepper. Stir until smooth.
Add the shredded chicken and uncooked rice to the mixture, and mix well.
Pour the mixture into the prepared baking dish, spreading it out evenly.
Cover the baking dish with aluminum foil and bake for 40 minutes.
Remove the foil, sprinkle shredded cheddar cheese on top, and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Let cool for a few minutes before serving. Enjoy this heartwarming casserole!
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