i cant with this Hamburger Steak Bake
T raditional Am
Ingredients:
1 lb ground beef
1/2 cup onion, finely chopped
1/2 cup breadcrumbs
1 large egg
1/2 tsp salt
1/2 tsp black pepper
1 tbsp Worcestershire sauce
2 tbsp butter, divided
1 tbsp all-purpose flour
1 1/2 cups beef broth
1/2 tsp thyme
2 cups sliced potatoes, parboiled
1/2 cup grated cheddar cheese optional
Directions:
Prepare Hamburger Patties: In a large bowl, mix ground beef, finely chopped onion, breadcrumbs, egg, salt, pepper, and Worcestershire sauce until well combined. Shape into 4-5 equal patties.
Brown Patties: In a skillet, melt 1 tbsp butter over medium heat. Brown each patty for 3-4 minutes per side until golden. Remove from skillet and set aside.
Prepare Onion Gravy: Add the remaining butter and sliced onions to the skillet. Cook for 4-5 minutes until softened, then sprinkle with flour, stirring to combine. Gradually add beef broth while stirring to make a smooth gravy. Add thyme, salt, and pepper to taste.
Assemble the Bake: Preheat oven to 350F 175C. In a baking dish, arrange browned patties, then layer parboiled potatoes over them. Pour onion gravy evenly over the top, coating everything.
Bake: Cover and bake for 20-25 minutes. Optionally, sprinkle with grated cheese in the last 5 minutes of baking and allow it to melt.
Serve: Serve hot for a cozy, hearty meal that pairs perfectly with steamed veggies or a crisp salad.
Prep Time: 15 minutes Cooking Time: 30 minutes Total Time: 45 minutes
Kcal: 400 kcal Servings: 4 servings
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