Honey Bun Cake: A Sweet Slice of Comfort!
Hey, cake lovers! This Honey Bun Cake is a simple, nostalgic treat that brings the flavors of a honey bun to life. With a soft, cinnamon-sugar swirl and a sweet glaze that melts right in, its perfect for dessert or a mid-day snack!
Time & Servings
Prep Time: 15 minutes
Cook Time: 35-40 minutes
Servings: 12-16
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Ingredients
Yellow cake mix
Sour cream
Eggs
Brown sugar & cinnamon
Confectioners sugar glaze
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Instructions
Preheat oven to 350F and grease a 9×13-inch pan.
Mix cake mix, eggs, sour cream, and oil. Pour half into the pan.
Sprinkle with cinnamon-sugar mixture.
Add the rest of the batter and swirl.
Bake for 35-40 minutes.
Drizzle with glaze over warm cake.
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Pro Tip:
Let the glaze soak in overnight for the ultimate sweetness!
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