Heres a delicious recipe for Sirloin Steak with Garlic Butter that will bring out rich, savory flavors perfect for a steak dinner!
Ingredients:
4 pounds beef top sirloin steaks
cup butter
4 cloves garlic, minced
2 teaspoons garlic powder
Salt and pepper to taste
Instructions:
Preheat the Grill: Get your outdoor grill ready for high heat, and lightly oil the grate.
Prepare Garlic Butter: Melt butter in a saucepan over medium-low heat. Stir in minced garlic and garlic powder, then set aside.
Season the Steaks: Generously season both sides of each steak with salt and pepper.
Grill the Steaks: Grill steaks for about 4 to 5 minutes per side, aiming for an internal temperature of 140F 60C for medium doneness.
Finish with Garlic Butter: Once the steaks are done, brush the tops liberally with garlic butter and allow them to rest for 2-3 minutes before serving.