Fried Egg Sandwich A quick, satisfying


Fried Egg Sandwich

A quick, satisfying sandwich with a perfectly fried eggsimple, comforting, and delicious!

Ingredients:

2 slices of bread white, whole wheat, or your choice

1 large egg

1 tbsp butter

Salt and pepper to taste

1 slice of cheese optional

1 tbsp mayonnaise or mustard optional


Instructions:

Heat a skillet over medium heat and add butter.

Crack the egg into the skillet and cook until the whites are set and the yolk is cooked to your liking sunny side up, over-easy, etc.. Season with salt and pepper.

While the egg is cooking, toast the bread in a toaster or skillet.

Once toasted, spread mayonnaise or mustard on one side of the bread if desired.

Place the fried egg on one slice of bread, and add cheese if using.

Top with the other slice of bread and serve immediately.

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