Surf and Turf Delight: Steak with


Surf and Turf Delight: Steak with Shrimp on a Bed of Creamy Mashed Potatoes 數戀

Ingredients:

2 beef steaks ribeye or filet mignon 數

8 large shrimp, peeled and deveined 戀

4 tbsp butter 杻

2 garlic cloves, minced 龍

1/2 cup beef broth 北

1/4 cup heavy cream 拏

1 tsp Worcestershire sauce

Salt and black pepper to taste 蓼

4 medium potatoes, peeled and cubed 凜

1/4 cup milk 拏

Fresh parsley for garnish

Instructions:

1. Prepare the Mashed Potatoes:


Boil potatoes until tender. Mash with milk and 2 tbsp butter. Season with salt and pepper. Set aside. 凜杻

2. Cook the Steak:

Heat a skillet over medium-high heat. Season steaks with salt and pepper.

Add 1 tbsp butter to the skillet and cook steaks to your preferred doneness. Remove and let rest. 數

3. Sauté the Shrimp:

In the same skillet, add 1 tbsp butter. Sauté shrimp with garlic until pink and cooked through. Set aside. 戀

4. Make the Sauce:

Deglaze the skillet with beef broth and Worcestershire sauce.

Add heavy cream and simmer until thickened. Adjust seasoning if needed. 北

5. Assemble the Dish:

Serve steaks over a bed of mashed potatoes.

Top with sautéed shrimp and drizzle with the creamy sauce.

Garnish with fresh parsley.

Perfect for special occasions or a luxurious dinner! Enjoy this heavenly combination of flavors.

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