Sarahs Homemade Applesauce
Ingredients:
6 large apples peeled, cored, and sliced1/2 cup water1/4 cup granulated sugar adjust to taste1/2 teaspoon ground cinnamon optional
Instructions:
In a medium saucepan, combine apples, water, sugar, and cinnamon if using.Cover and cook over medium heat for 15-20 minutes, stirring occasionally, until apples are soft.Mash with a fork or potato masher for a chunky texture, or use a blender for a smoother consistency.Serve warm or chilled.
A delightful, homemade treat perfect for any season!
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