Craving the rich, comforting flavors of lasagna but short on time? This Instant Pot Lasagna Soup is the perfect solution! Packed with all the beloved elements of classic lasagna—savory Italian sausage, hearty tomato broth, tender noodles, and melted cheese—this one-pot wonder comes together in just 30 minutes , making it an ideal choice for busy weeknights or when you need a warm, satisfying meal without the hassle. Whether you’re feeding a hungry family or looking for a cozy dinner after a long day, this soup delivers all the depth of flavor you’d expect from traditional lasagna, but with significantly less effort and cleanup.
One of the biggest advantages of this recipe is its speed and convenience , thanks to the power of the Instant Pot. Unlike traditional lasagna, which requires layering ingredients and baking for nearly an hour, this soup version simplifies the process by combining everything in one pot. The pressure cooking function ensures that the lasagna noodles cook perfectly, absorbing the rich tomato-based broth while maintaining their texture. Plus, with just 10 minutes of prep time and 20 minutes of cooking , you’ll have a delicious, homemade meal on the table in no time.
This soup isn’t just fast—it’s also incredibly flavorful and customizable . The base includes savory Italian sausage, aromatic garlic and onions, and a blend of herbs that mimic the seasoning of classic lasagna. The addition of ricotta, mozzarella, and Parmesan cheese on top adds a creamy, indulgent finish that takes this soup to the next level. And if you’re looking to boost the nutrition, you can easily incorporate vegetables like spinach, zucchini, or mushrooms without compromising the rich, comforting taste. Whether you’re a seasoned home cook or a beginner in the kitchen, this Instant Pot Lasagna Soup is a versatile, crowd-pleasing dish that’s sure to become a staple in your dinner rotation.
Why You’ll Love This Instant Pot Lasagna Soup
There are countless reasons why this Instant Pot Lasagna Soup stands out as a go-to comfort dish for busy households, lazy evenings, and hearty cravings. Below are the top features that make this recipe a must-try:
🍲 Rich Lasagna Flavor Without the Effort
This soup captures all the essence of traditional lasagna—savory meat, rich tomato sauce, aromatic herbs, and melted cheese—but eliminates the time-consuming layering and baking process. Instead of spending an hour assembling and baking a lasagna, you simply toss everything into the Instant Pot, and in just 30 minutes, you have a steaming bowl of comforting goodness.
⏱️ Fast and Effortless Cooking
With only 10 minutes of prep and 20 minutes of cook time , this soup is perfect for those nights when you want a homemade meal without the hassle. No need to monitor a simmering pot for hours or wait for lasagna layers to bake. The Instant Pot handles the hard work, allowing you to enjoy a restaurant-quality dish in record time.
🥘 Protein-Packed and Satisfying
Made with Italian sausage , this soup is loaded with protein, making it a filling and nutritious option for dinner. The combination of ground meat, cheese, and hearty noodles ensures that each spoonful is both hearty and satisfying, keeping hunger at bay for hours.
🧀 Creamy Cheese Finish
Topped with ricotta, mozzarella, and Parmesan , this soup delivers that signature lasagna finish—creamy, cheesy, and indulgent. The cheeses melt into the hot soup, creating a rich, velvety texture that enhances the overall flavor profile.
🥬 Versatile and Customizable
Want to add more vegetables? Simply toss in chopped spinach, sliced mushrooms, or diced zucchini before pressure cooking. Looking for a lighter version? Substitute the Italian sausage with ground turkey or use lean beef. This soup is incredibly adaptable, allowing you to tailor it to your dietary preferences and pantry staples.
🍽️ Perfect for Family Dinners
Whether you’re feeding a crowd or prepping meals for the week, this soup is a hit with both kids and adults. It’s a great way to introduce picky eaters to a classic Italian flavor profile while keeping things simple and approachable.
With all these benefits, it’s no wonder this Instant Pot Lasagna Soup has become a favorite among home cooks looking for a quick, flavorful, and comforting meal.
Time & Servings: A Quick and Satisfying Meal
One of the standout features of Instant Pot Lasagna Soup is its incredibly efficient preparation time, making it an ideal choice for busy weeknights or when you’re craving a comforting meal without spending hours in the kitchen. Here’s a detailed breakdown of the time required to make this soup:
| Prep Time | 10 minutes |
| Cook Time | 20 minutes |
| Total Time | 30 minutes |
The preparation time is minimal, requiring just a few minutes to gather and measure ingredients. There’s no need for extensive chopping or layering—simply brown the sausage, dice the onion, mince the garlic, and break up the lasagna noodles. Once everything is ready, the cooking process is equally straightforward. The Instant Pot handles most of the work, allowing the soup to come together quickly while infusing the ingredients with rich, savory flavors.
This recipe yields 6 generous servings , making it perfect for family dinners or meal prepping. Each bowl is packed with hearty lasagna flavors, ensuring that everyone at the table is satisfied. If you’re feeding a larger group or want leftovers for the week, you can easily double the recipe by using a larger Instant Pot or preparing two batches. The soup stores well in the refrigerator for up to 4 days and can be frozen for longer-term meal prep, making it a convenient option for future meals.
Whether you’re cooking for one or feeding a hungry household, this soup offers a quick yet deeply flavorful solution that fits seamlessly into any schedule.
Ingredients: Building the Perfect Lasagna Soup
To create a rich, flavorful Instant Pot Lasagna Soup , each ingredient plays a crucial role in delivering the comforting essence of traditional lasagna in a convenient, one-pot format. Here’s a detailed breakdown of what you’ll need and why each component contributes to the soup’s deliciousness:
| Italian Sausage | 1 pound (casings removed) | Provides rich, savory depth and a hearty texture. The fat content enhances the soup’s richness and helps carry the flavors. |
| Onion | 1 small (diced) | Adds a sweet, aromatic base that enhances the overall depth of the soup. |
| Garlic | 4 cloves (minced) | Offers a pungent, earthy note that boosts the savory profile of the dish. |
| Chicken Broth | 4 cups | Acts as the liquid base, infusing the soup with savory notes while softening the noodles. |
| Marinara Sauce | 2 1/2 cups | Delivers the signature tomato-forward flavor of lasagna, offering acidity and sweetness. |
| Diced Tomatoes | 1 (14.5 oz) can | Adds chunky texture and intensifies the tomato flavor, contributing to the soup’s hearty character. |
| Dried Basil | 1 teaspoon | Brings a fresh, herbaceous note that mimics the seasoning of classic lasagna. |
| Dried Oregano | 1/2 teaspoon | Enhances the savory depth with its earthy, slightly bitter undertones. |
| Lasagna Noodles | 8 pieces (broken into pieces) | Absorbs the broth and sauce, offering a tender yet firm bite similar to traditional lasagna. |
| Ricotta Cheese | 1/2 cup | Provides a creamy, slightly tangy contrast when dolloped on top. |
| Mozzarella Cheese | 1/2 cup (shredded) | Melts into the hot soup, adding a gooey, stretchy texture. |
| Parmesan Cheese | 1/4 cup (grated) | Enhances the umami and salty notes, tying all the flavors together. |
| Salt and Pepper | To taste | Balances and intensifies the overall flavor profile. |
| Fresh Basil | For garnish | Adds a burst of freshness and visual appeal. |
Optional Additions for Extra Flavor and Nutrition
To elevate the soup further, consider incorporating the following optional ingredients:
- Fresh Spinach : Toss in a handful before pressure cooking for added nutrition and a vibrant green touch.
- Mushrooms : Sliced cremini or button mushrooms add an earthy depth and meaty texture.
- Zucchini or Bell Peppers : For a lighter, veggie-packed version, add diced vegetables for extra fiber and color.
- Red Pepper Flakes : A pinch adds a subtle heat that complements the richness of the soup.
By selecting high-quality ingredients and making thoughtful additions, you can create a lasagna soup that is both comforting and deeply satisfying.
Step-by-Step Instructions: Making Instant Pot Lasagna Soup
Creating Instant Pot Lasagna Soup is a straightforward process that results in a rich, comforting dish bursting with flavor. Follow these easy steps to ensure a perfect batch every time:
Step 1: Brown the Italian Sausage
Start by setting your Instant Pot to the “Sauté” mode . Add the Italian sausage , making sure to break it up with a spoon as it cooks. Cook for about 5–6 minutes , stirring occasionally, until the sausage is browned and cooked through. The high heat will help develop a rich, caramelized crust, enhancing the depth of flavor in the soup.
Step 2: Sauté the Aromatics
Once the sausage is browned, add the diced onion and minced garlic to the pot. Stir well to combine and continue sautéing for 2–3 minutes , or until the onions become translucent and fragrant. Be careful not to burn the garlic, as it can turn bitter if overcooked. These aromatics form the flavor base of the soup, so it’s important to cook them just enough to release their natural oils and sweetness.
Step 3: Add the Liquids and Seasonings
Next, pour in the chicken broth , followed by the marinara sauce and diced tomatoes . Stir well to ensure everything is fully incorporated. Now, add the dried basil and oregano , which will infuse the soup with the classic Italian seasoning found in traditional lasagna. Mix thoroughly so that the spices are evenly distributed throughout the broth.
Step 4: Add the Lasagna Noodles
Break the lasagna noodles into smaller pieces (about 2–3 inches long) and add them directly to the pot. Stir gently to ensure they are submerged in the liquid. The noodles will absorb the broth and soften during cooking, so it’s important to distribute them evenly to prevent clumping. If needed, you can add a little extra broth or water if the mixture appears too thick, though the soup should still be hearty and not overly soupy.
Step 5: Pressure Cook the Soup
Once all the ingredients are combined, lock the lid onto the Instant Pot and set the valve to the sealing position. Select the “Manual” or “Pressure Cook” mode and set the time to 4 minutes on high pressure . The Instant Pot will take about 10 minutes to come to pressure , and then the 4-minute cook time will begin. Once the cooking cycle is complete, perform a quick pressure release by carefully turning the valve to the venting position. Be cautious of the steam as it escapes.
Step 6: Stir and Season
After releasing the pressure, open the lid and stir the soup thoroughly. The lasagna noodles should be tender but still hold their shape, and the broth should be rich and flavorful. Taste the soup and adjust the seasoning with salt and pepper as needed. If you prefer a spicier kick, consider adding a pinch of red pepper flakes at this stage.
Step 7: Serve with Cheesy Toppings
Ladle the hot soup into bowls and top each serving with a dollop of ricotta cheese , a sprinkle of shredded mozzarella , and a dash of grated Parmesan . These cheeses add a creamy, indulgent finish that enhances the lasagna-like experience. For a final touch, garnish with fresh basil to add a burst of brightness and color.
Step 8: Optional Additions
If you’d like to incorporate additional ingredients for extra nutrition or flavor, consider adding fresh spinach , sliced mushrooms , or diced zucchini before pressure cooking. These additions will cook perfectly in the broth while contributing additional texture and depth to the soup.
By following these simple steps, you’ll have a delicious, restaurant-quality Instant Pot Lasagna Soup that’s ready in under 30 minutes and packed with all the comforting flavors of classic lasagna.
Pro Tip: Boost Flavor and Nutrition with Custom Additions
One of the best things about Instant Pot Lasagna Soup is its versatility. While the base recipe is already packed with flavor, adding a few extra ingredients can take it to the next level—both in terms of taste and nutritional value. Here are some simple yet delicious ways to customize your soup:
🥦 Sneak in More Vegetables
Adding vegetables not only enhances the nutritional profile of the soup but also introduces new textures and flavors. Consider tossing in a handful of fresh spinach or kale just before pressure cooking. These leafy greens wilt beautifully into the broth, adding a vibrant pop of color and a boost of vitamins. For heartier vegetables, try adding sliced mushrooms , diced zucchini , or bell peppers —they add moisture and depth without overpowering the rich lasagna flavors.
🍴 Enhance with Extra Herbs and Spices
While the recipe already includes basil and oregano , you can experiment with additional seasonings to intensify the Italian-inspired flavor. A pinch of crushed red pepper flakes adds a subtle heat, while a dash of fennel seeds enhances the sausage’s savory notes. If you enjoy a more herbal complexity, try adding a sprig of fresh rosemary or a few bay leaves while the soup is pressure cooking, then remove them before serving.
🧀 Experiment with Cheeses
While ricotta, mozzarella, and Parmesan are the classic trio, feel free to explore other cheeses for a unique twist. Goat cheese adds a tangy contrast, while provolone or fontina melts smoothly into the soup, offering a milder, buttery flavor. For a creamier finish, stir in a spoonful of cream cheese or half-and-half before serving, creating a richer, more luxurious texture.
By incorporating these simple additions, you can personalize your Instant Pot Lasagna Soup to suit your preferences, making it even more satisfying and nutritious.
Nutritional Information: A Hearty, Flavorful Meal
When preparing Instant Pot Lasagna Soup , it’s helpful to understand the nutritional breakdown to ensure it aligns with your dietary goals. This hearty soup is packed with protein, healthy fats, and carbohydrates, making it a well-balanced meal on its own. Below is an approximate nutritional estimate per serving:
| Calories | ~350–400 kcal |
| Protein | ~15–18g |
| Carbohydrates | ~25–30g |
| Dietary Fiber | ~2–3g |
| Sugars | ~5–6g |
| Fat | ~20–22g |
| Saturated Fat | ~8–9g |
| Cholesterol | ~60–70mg |
| Sodium | ~800–1,000mg* |
*Note: Sodium levels may vary depending on the type of broth, marinara sauce, and cheese used. Opting for low-sodium versions can help reduce overall sodium content.
Key Nutritional Highlights
- Protein-Rich : The combination of Italian sausage and cheese provides a substantial amount of protein, helping to keep you full and satisfied.
- Healthy Fats : While this soup does contain saturated fat from the sausage and cheese, it also includes beneficial fats from the cheese and broth, contributing to a balanced macronutrient profile.
- Carbohydrate Source : The lasagna noodles serve as the primary carbohydrate source, offering energy-providing starches. For a lower-carb alternative, consider using low-carb lasagna noodles or zucchini noodles .
- Fiber Boost : Adding spinach, mushrooms, or bell peppers increases the fiber content, supporting digestive health and adding essential vitamins and minerals.
- Calcium and Iron : The inclusion of dairy cheese provides calcium for bone health, while the tomato-based broth and sausage contribute iron , supporting red blood cell function.
By understanding the nutritional composition of this soup, you can make informed choices about ingredient substitutions to suit your dietary preferences while still enjoying a comforting, satisfying meal.
Health Benefits of Key Ingredients
Beyond its rich flavor and comforting warmth, Instant Pot Lasagna Soup offers several health benefits thanks to its nutrient-rich ingredients. Each component contributes essential vitamins, minerals, and other nutrients that support overall well-being when consumed in moderation.
🧄 Garlic: A Natural Immune Booster
Garlic is a powerhouse of antioxidants and anti-inflammatory compounds, particularly allicin , which has been linked to improved heart health and immune function. Its antibacterial and antiviral properties may help the body fight off infections, making this soup a comforting choice during cold and flu season. Additionally, garlic has been shown to help lower cholesterol levels and reduce blood pressure , contributing to cardiovascular health.
🍅 Tomatoes: Loaded with Lycopene and Vitamin C
Tomatoes are rich in lycopene , a powerful antioxidant known for its potential to support heart health and reduce the risk of certain cancers , particularly prostate cancer. They are also an excellent source of vitamin C , which boosts the immune system and promotes skin health by aiding in collagen production. The combination of tomatoes and olive oil in the sausage enhances lycopene absorption, making this soup a smart choice for maximizing nutrient intake.
🧀 Cheese: A Source of Calcium and Protein
The ricotta, mozzarella, and Parmesan cheeses provide a significant amount of calcium , essential for maintaining strong bones and teeth. Cheese is also a good source of protein , which supports muscle repair and keeps you feeling full longer. However, due to its saturated fat and sodium content , moderation is key. Choosing low-fat or reduced-sodium cheese options can help maintain the soup’s nutritional balance while still delivering a creamy texture and rich flavor.
🍗 Chicken Broth: Hydration and Digestive Support
Chicken broth serves as a hydrating base that also contributes electrolytes , helping maintain fluid balance in the body. It contains collagen and amino acids like glycine and proline , which support joint health and aid digestion. Additionally, the warmth of the broth can be soothing for the digestive system, making this soup a comforting option for those with sensitive stomachs.
By incorporating these wholesome ingredients, Instant Pot Lasagna Soup not only satisfies the taste buds but also provides essential nutrients that contribute to a well-rounded, nourishing meal.
Perfect Pairings: Serving Suggestions for Instant Pot Lasagna Soup
Instant Pot Lasagna Soup is a hearty, comforting dish on its own, but pairing it with the right sides and beverages can elevate the dining experience. Whether you’re serving it as a weeknight dinner or a casual weekend meal, these serving suggestions will enhance the flavors and textures of the soup while providing a well-rounded meal.
🥖 Classic Italian Sides
To complement the rich, savory flavors of lasagna soup, consider serving it with traditional Italian sides that add a satisfying contrast:
| Garlic Bread | Crusty, buttery garlic bread is perfect for dipping into the soup and adds a warm, crispy texture. |
| Cheesy Garlic Breadsticks | These golden, cheesy sticks provide an extra layer of indulgence and pair beautifully with the soup’s tomato-based broth. |
| Bruschetta | Fresh tomato bruschetta adds a refreshing, acidic contrast that balances the richness of the soup. |
| Crusty Baguette | A simple slice of crusty bread allows the soup’s flavors to shine while offering a satisfying bite. |
🥗 Light and Fresh Salad Options
For a lighter contrast to the heartiness of the soup, a crisp salad can add a refreshing element to the meal:
| Simple Green Salad | A mix of fresh lettuce, cucumbers, and cherry tomatoes with a light vinaigrette cleanses the palate between rich bites. |
| Caprese Salad | Mozzarella, tomatoes, and fresh basil mirror the flavors in the soup while offering a fresh, vibrant side. |
| Kale Caesar Salad | The bold flavors of a Caesar dressing and crispy croutons provide a satisfying contrast to the soup’s creamy texture. |
| Antipasto Salad | Loaded with olives, salami, cheese, and roasted peppers, this salad brings a savory, tangy element to the meal. |
🥤 Beverage Pairings
Choosing the right drink can enhance the flavors of the soup and make the meal more enjoyable:
| Red Wine (Chianti or Merlot) | A medium-bodied red wine complements the tomato and herb flavors in the soup. |
| Sparkling Water with Lemon | The effervescence and citrus brightness cut through the richness of the soup. |
| Iced Herbal Tea (Basil or Mint) | A refreshing tea with herbal notes enhances the Italian-inspired flavors. |
| Milk or Plant-Based Milk | A glass of cold milk balances the savory and cheesy notes, making it a comforting choice, especially for kids. |
By thoughtfully pairing your Instant Pot Lasagna Soup with complementary sides and drinks, you can create a well-rounded, satisfying meal that delights the senses and leaves everyone at the table fully satisfied.
Frequently Asked Questions About Instant Pot Lasagna Soup
When preparing Instant Pot Lasagna Soup , many home cooks have common questions about ingredient substitutions, cooking times, and storage options. Here are the most frequently asked questions to help ensure a successful and satisfying experience:
❓ Can I use a different type of meat instead of Italian sausage?
Yes! If you prefer a leaner option or don’t have Italian sausage on hand, you can substitute it with ground beef, ground turkey, or plant-based meat alternatives . Ground beef offers a similar richness, while ground turkey provides a lighter, healthier option. For a vegetarian version, omit the meat entirely and add mushrooms, lentils, or chopped eggplant for a hearty texture.
❓ How can I make this soup dairy-free?
To make this soup dairy-free , simply replace the cheeses with dairy-free ricotta, mozzarella, and Parmesan alternatives . Many plant-based cheeses melt well and provide a similar creamy finish. Additionally, use dairy-free chicken broth or vegetable broth to ensure the entire dish is free from dairy ingredients.
❓ Can I freeze this soup for later?
Yes, this soup freezes well for up to 3 months . Allow the soup to cool completely before transferring it to airtight containers or freezer-safe bags . When ready to eat, thaw it in the refrigerator overnight and reheat on the stovetop or in the microwave. Note that the noodles may absorb more liquid when frozen, so you may need to add a splash of broth or water when reheating.
❓ Can I make this soup without an Instant Pot?
Absolutely! If you don’t have an Instant Pot, you can make this soup on the stovetop . Simply cook the sausage in a large pot, add the aromatics, broth, tomatoes, and seasonings, and bring everything to a boil. Add the broken lasagna noodles, reduce the heat, and simmer for 10–12 minutes until the noodles are tender. Stir occasionally to prevent sticking.
❓ What can I do if my soup is too thick or too thin?
If the soup is too thick after cooking, simply stir in 1/4 cup of additional broth or water until you reach your desired consistency. If it’s too thin, let it simmer uncovered for 5–10 minutes to reduce the liquid slightly.
By addressing these common concerns, you can confidently customize and prepare your Instant Pot Lasagna Soup to suit your preferences and dietary needs.
Creative Variations: Customizing Your Instant Pot Lasagna Soup
One of the greatest advantages of Instant Pot Lasagna Soup is its versatility, allowing you to tailor it to your taste preferences or dietary needs. Whether you’re looking to switch up the flavors, incorporate different ingredients, or make a lighter version, there are countless ways to personalize this comforting dish. Here are some creative variations to inspire your next batch:
🍴 Flavor Twists and Ingredient Swaps
| Vegetarian Lasagna Soup | Skip the sausage and add mushrooms, eggplant, zucchini, or lentils for a meat-free alternative that’s still hearty and satisfying. |
| Spicy Kick | Add crushed red pepper flakes or sriracha for an extra layer of heat that balances the richness of the soup. |
| Cheesy Upgrade | Swap out mozzarella for fontina, provolone, or gouda for a different melting texture and flavor profile. |
| Creamy Alfredo Twist | Replace part of the marinara sauce with alfredo sauce for a rich, creamy variation with a white lasagna-inspired flavor. |
| Pesto Lasagna Soup | Stir in a few spoonfuls of pesto after pressure cooking for a vibrant, herby twist that adds depth and color. |
| Greek-Style Lasagna Soup | Add kalamata olives, feta cheese, and a dash of oregano for a Mediterranean-inspired version with a tangy, salty kick. |
🥗 Boost Nutrition with Extra Veggies
Incorporating vegetables not only enhances the flavor but also adds essential nutrients and fiber. Try these healthy add-ins:
- Leafy Greens : Toss in spinach, kale, or arugula just before serving for a nutrient-rich boost.
- Cruciferous Veggies : Add chopped broccoli or cauliflower florets for a hearty, fiber-filled addition.
- Root Vegetables : Dice carrots or sweet potatoes and add them to the pot before pressure cooking for a slightly sweet, earthy undertone.
- Bell Peppers and Onions : For extra depth and sweetness, add diced red or yellow bell peppers along with the onions.
🧁 Creative Toppings for Extra Flavor
Customize your bowl with unique toppings that add texture and flavor contrast:
- Crunchy Toppings : Sprinkle toasted breadcrumbs, crushed croutons, or Parmesan crisps on top for a satisfying crunch.
- Fresh Herbs : Garnish with chopped parsley, basil, or chives for a bright, aromatic finish.
- Drizzle of Olive Oil or Balsamic Glaze : A finishing drizzle enhances the richness and adds a gourmet touch.
- Pickled Elements : Add a few pickled peppers or red onions for a tangy, acidic contrast that brightens up the soup.
By experimenting with these variations, you can transform your Instant Pot Lasagna Soup into a personalized dish that reflects your unique taste preferences while maintaining its comforting, hearty appeal.
Final Thoughts: A Must-Try Comfort Dish
Instant Pot Lasagna Soup is more than just a quick and easy dinner—it’s a comforting, flavorful dish that brings the essence of traditional lasagna into a convenient, one-pot format. Whether you’re short on time, craving a hearty meal, or looking for a family-friendly dinner option, this soup delivers on all fronts. With its rich tomato broth, savory Italian sausage, tender noodles, and creamy cheese finish, it’s the perfect balance of convenience and indulgence.
One of the greatest advantages of this recipe is its versatility . Whether you prefer a vegetarian version, want to experiment with different cheeses, or enjoy adding your favorite vegetables, this soup can be customized to suit any taste. Its make-ahead and freezer-friendly nature makes it an excellent option for meal prepping, ensuring you always have a comforting, homemade meal ready when life gets busy.
Beyond its convenience, this soup also offers nutritional benefits , thanks to its combination of protein-rich meat, fiber-packed vegetables, and calcium-rich cheese. It’s a well-rounded meal that satisfies cravings while still providing essential nutrients. Whether you’re serving it as a weeknight dinner, a cozy weekend treat, or a comforting meal for guests, Instant Pot Lasagna Soup is sure to impress.
So why not give this recipe a try? Whether you’re a seasoned home cook or a beginner in the kitchen, this dish is simple enough to master and delicious enough to become a favorite. Share your experience, experiment with variations, and enjoy the warmth and satisfaction that comes with every spoonful.
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