Easy Eggless Strawberry Ice Cream A Refreshing Summer Delight!
Hey friends! If youre looking for a simple, creamy, and egg-free ice cream to cool you off this summer, this strawberry ice cream recipe is exactly what you need! Made with fresh strawberries, heavy cream, and a hint of vanilla, its rich in flavor without the need for eggs. Perfect for family gatherings, or whenever you need a sweet treat.
Time & Servings
Prep Time: 10 mins
Additional Time: 50 mins
Total Time: 1 hr
Servings: 8
Ingredients
2 cups fresh strawberries mashed
2 cups heavy cream
1 cups whole milk
cup white sugar
1 tsp vanilla extract
A pinch of salt
Optional: a few drops of red food coloring
Instructions
Start by mashing your fresh strawberries into a smooth puree. If you prefer a chunkier texture, leave some small strawberry pieces.
In a large bowl, mix the mashed strawberries with sugar, stirring until the sugar dissolves completely. Let the mixture sit for about 5 minutes to allow the strawberries to release their juices.
Pour in the whole milk, heavy cream, vanilla extract, and salt, and mix thoroughly. For a vibrant color, add a few drops of red food coloring, but this is totally optional.
Pour the mixture into your ice cream maker and churn according to the manufacturers instructions, typically around 20-30 minutes.
Once churned, transfer the ice cream into an airtight container and place it in the freezer for at least 2 hours to firm up. For best results, freeze overnight.
Scoop and serve your homemade ice cream in bowls or cones, and enjoy a refreshing, creamy treat!
Pro Tip: If you dont have an ice cream maker, you can still enjoy this recipe! Pour the mixture into a shallow container and freeze, stirring every 30 minutes for about 2-3 hours until it reaches the right consistency.
Nothing beats homemade ice cream on a hot day! Try this recipe out and share how it turned out. #EgglessIceCream #StrawberryDelight #HomemadeDesserts #SummerTreats #IceCreamGoals #NoEggRecipes #StrawberryGoodness #FreshAndCreamy