Red Velvet Hot Chocolate
Get ready to sip on a cup of love with this delightful twist on classic hot chocolate, perfect for celebrating Valentines Day!
Ingredients:
– 1 cups whole milk
– cup heavy cream
– cup white candy melts or white chocolate chips
– cup semi-sweet chocolate chips
– tsp vanilla extract
– red food dye
– whipped cream
Instructions:
1 In a medium-sized pot, combine the whole milk, heavy cream, white candy melts, semi-sweet chocolate chips, and vanilla extract. Heat over medium until it begins to bubble and the chocolates melt completely.
2 Once melted, reduce the heat to low. Add in your desired amount of red food dye and stir well until everything is fully combined and you achieve your preferred color depth.
3 Pour the luscious hot chocolate into two mugs and top generously with whipped cream! Feel free to get creative with additional toppings if youd like!