Caramel Frappuccino Starbucks Copycat
Ingredients:
2 cups of ice
1 cup of cold brew coffee
1 cup of half-and-half cream or milk
cup of caramel syrup plus extra for decoration
1 tablespoons of sweetened condensed milk
Whipped cream for topping
Caramel syrup for drizzling
Instructions:
1. Place all the ingredients into a blender. Blend on high speed until the mixture is smooth and frothy, which should take about 30 to 60 seconds.
2. Pour the blended mixture evenly into two 16-ounce glasses.
3. Top each glass with whipped cream and drizzle additional caramel syrup on top.
4. Enjoy your delicious treat immediately!
Prep Time: 10 minutes Cooking Time: 0 minutes Total Time: 10 minutes
Kcal: 300 kcal Servings: 2