This Steak & Shrimp Noodles recipe is a quick and flavorful dish packed with tender steak, juicy shrimp, and a savory sauce.

This Steak & Shrimp Noodles recipe is a quick and flavorful dish packed with tender steak, juicy shrimp, and a savory sauce.

Ingredients

8 oz steak, thinly sliced

8 oz shrimp, peeled and deveined

8 oz noodles lo mein, rice noodles, or spaghetti

2 tbsp soy sauce

2 tbsp oyster sauce

1 tbsp sesame oil

2 cloves garlic, minced

bell pepper, sliced

onion, thinly sliced

Instructions

1 Cook the Noodles:

Prepare the noodles according to package instructions.

Drain and set aside.

2 Cook the Steak:

Heat sesame oil in a large skillet or wok over medium-high heat.

Add sliced steak, season lightly, and cook for 2-3 minutes until browned.

Remove and set aside.

3 Cook the Shrimp:

In the same skillet, add shrimp and cook for 2-3 minutes until pink and opaque.

Remove and set aside with the steak.

4 Sauté Vegetables:

Add garlic, bell peppers, and onions to the skillet.

Sauté for 3-4 minutes until tender.

5 Combine Everything:

Return steak, shrimp, and noodles to the skillet.

Pour in soy sauce and oyster sauce, stirring until well combined and heated through.

6 Serve & Enjoy:

Serve hot, garnished with green onions, sesame seeds, or chili flakes if desired.

Prep Time: 10 min Cook Time: 15 min Total Time: 25 min

Servings: 2-3

Pro Tip: Add a touch of honey or hoisin sauce for extra depth of flavor!