Are You Kidding Me Cake
Prepare to be amazed by this super simple cake that proves you dont need fancy ingredients to create something delicious! Its a treat that will leave everyone asking for more!
Ingredients:
– 1 cup sugar
– 1 cup self-rising flour
– 1 cup yogurt plain or flavored
Instructions:
1. Preheat your oven to 350F 175C. Greasing a 9-inch round cake pan or lining it with parchment paper is a great way to prevent sticking.
2. In a large mixing bowl, combine the sugar and yogurt. Mix well until they are fully blended and creamy. This will be the base of your batter.
3. Gradually sift in the self-rising flour, mixing gently to avoid lumps. Be careful not to overmix; you want a smooth batter without too much air being incorporated.
4. Pour the prepared batter into the greased cake pan, ensuring it is evenly spread.
5. Bake in the preheated oven for about 25-30 minutes or until the cake is golden brown on top and a toothpick inserted in the center comes out clean.
6. Once baked, remove the cake from the oven and let it cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely.
7. Serve plain, or add your favorite icing or fruit topping for an extra touch of sweetness!
Nutritional Information:
This cake yields approximately 8 servings, each offering around 190 calories, 4g protein, 28g carbohydrates, and 7g fat, depending on additional toppings.
Time: Preparation time: 10 minutes Cooking time: 30 minutes