Cake with German Chocolate Cake Mix

Ingredients:

1 box German chocolate cake mix

3 eggs as per cake mix instructions

1/2 cup vegetable oil as per cake mix instructions

1 cup water as per cake mix instructions

1 cup sweetened shredded coconut

1 cup chopped pecans

1 can 14 oz sweetened condensed milk

1 tub 8 oz whipped topping

Instructions:

1 Preheat your oven according to the cake mix instructions and grease a 9×13-inch pan.

2 Prepare the German chocolate cake mix as directed on the box, using eggs, oil, and water. Pour into the prepared pan and bake as instructed.

3 Once baked, let the cake cool slightly, then poke holes all over the surface using a fork.

4 Pour the sweetened condensed milk evenly over the cake.

5 Spread whipped topping over the cooled cake, then sprinkle with coconut and chopped pecans.

6 Chill in the refrigerator for at least 2 hours before serving. Enjoy!

#GermanChocolateCake #EasyDesserts #CrowdPleasers